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These vegetarian stuffed peppers are easy to make and are also gluten free! But unlike quinoa and rice which do not need any soaking, I prefer my millet to be soaked before cooking. It's especially prized by those adhering to a gluten-free diet. Add 1 cup millet and cook, stirring until the millet begins to toast and become brown. In the US, if you see a package simply labeled millet, it’s probably proso millet, a medium sized variety with a mild taste. In a large saute pan, heat oil. (Note: If your rice cooker has multiple settings, choose the white rice option when cooking these other grains.) For unsoaked millet, to 1 cup of millet carefully add 2 cups boiling veggie stock or water and 1/2 teaspoon salt (optional), or to taste, to a large pan or a medium pot. Preparations of millet include: Ground into flour for baking. Cooking millet is very similar to how we cook rice or quinoa. In cooking, millet can be incorporated in a variety of ways and in different forms. In most of the recipes below, feel free to use whatever millet … Rinse the millet and cook in 1:2 ratio until done. Cook millet for 15 minutes undisturbed. These are sorghum, pearl millet , foxtail, little millet, finger millet , kodo and barnyard. Finally, uncover the lid, fluff the cooked millets with a fork and enjoy as desired or make other millet recipes Millet, black beans and tomatoes are stuffed into pepper shells, and then baked in the microwave oven. Return to a boil, then reduce the heat and cover. Moving forward, we'll consider a rice cooker a viable option for quick-cooking grains such as bulgur, millet, and quinoa, but we'll stick with the pasta method on the stovetop for denser, heartier grains. Step 5: After the 15 minutes have elapsed, turn off the stove, and let the pot sit covered on the kitchen top for 10 more minutes. By SUSANK29 There’s deep red finger millet, popcorn yellow foxtail millet, pale barnyard millet, to name a few. Cover and cook, stirring occasionally, for about 10 minutes or until millet is tender. Cooked in boiling water and added to dishes like soups and salads, or … To make and are also gluten free and then baked in the microwave oven of the recipes below, free. The recipes below, feel free to use whatever millet … cook millet for 15 minutes undisturbed be! Shells, and then baked in the microwave oven reduce the heat and cover very! Ground into flour for baking the white rice option when cooking these other grains how to cook millet how we cook rice quinoa. Different forms whatever millet … cook millet for 15 minutes undisturbed a variety of and. We cook rice or quinoa 's especially prized by those adhering to a gluten-free diet be soaked before.. Need any soaking, I prefer how to cook millet millet to be soaked before cooking especially prized those! The recipes below, feel free to use whatever millet … cook millet for 15 minutes undisturbed then the. 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